Cedar Ridge | Iowa Bourbon
Swisher, Iowa
For the best in bourbon, go straight to the heart of corn country. Cedar Ridge Bourbon is built on a base of corn whiskey, barley and rye. Artisans guide the nation’s favorite blend through distillation, charcoal filtering and aging. This is the best of the Midwest in a bottle and recently given a Five Star rating by the New York Times along with many national and international awards.
Commodore recipe:
Bourbon Bonbon
- Cedar Ridge Iowa Bourbon
- Dashfire Mr. Lee's Ancient Chinese Secret
- Apple Cider
- Ginger Liqueur
- Black Tea
Churchill Downs or Bust
Kentucky may be the unofficial capital of bourbon country, but there's a new battleground just across the border – Iowa, that is. Home to much of the corn grown in the U.S., this bourbon features the sweetness and character that can only be described as a bonbon.
One sip of this complex delight reinforces why Cedar Ridge was named Distiller of the Year in 2017 by the American Distillers Institute. The first distiller in Iowa since Prohibition. Just in time. Look out, Kentucky Derby. Here they come.